Walk around the hotel ground..Looks very well maintain and beautiful.
we reach the restaurant around 7.30pm and only 2 tables occupied.
Environment wise , it is cost but definitely not fine dining . I see some of the parlour wearing shorts and slipper. Feel so over dress that night.
price wise is decent for a hotel restaurant.
we were served this - complimentary ( potato and carrot in brooth)
Yaki Gyoza - one of the recommended
Taste wise : juicy on the inside and crispy on the outside. The skin is also just nice. Not too thick
I ordered miso soup : served with lot and lots of fresh tou foo.
We shared this carbo ; Garlic fried rice . Very big portion - enough for 2 small eaters like us.
Ebi Ten Uramaki - is tempura prawn maki . I like the sushi taste.
Best meal of the night : Wagyu Teriyaki .
Cooked medium well but the beef is thin enough to taste the marinate . And ...is juicy without the bloody taste. I super like :>
total bill comes up to RM170.45 including 15% discount for CIMB Credit cards and Maybank Credit Card .
We ended our dinner around 9pm and most of the tables are full ...
Matsu served both ala cart and set meals , even a kaiseki meal which cost around RM 118 per person . We did not select them bcos i am not a sashimi fan.
- Matsu
- Restaurant
- Address: 97, Jalan Batu Ferringhi, Batu Ferringhi, Pulau Pinang, MalaysiaPhone:+60 4-886 8555
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